NorCyana is back - limited release
With hints of smoke, plum, and floral blackberry blossom on the nose, this big, full-bodied, bold Norton has robust flavors including juicy black cherry and blackberry atop notes of bourbon, oak, and a long finish.
Davis Viticulture Hybrids
A velvety, earth red with notes of dark cherry and natural tannins. This variety is the best of Norton's winter hardiness and the superior wine quality of Cabernet Sauvignon.
A dry white wine with green apple, passion fruit and citrus flavors. This variety has the elegance of a Sauvignon Blanc and Norton's winter hardiness. Currently, we are the only vineyard and winery in Missouri to have it.
A lower-alcohol, fizzy wine alternative that is made from the pomace, which is the grape skins, seeds, stems and pulp that remains after grapes have been pressed for juice to make wine. The pomace is rehydrated, fermented and pressed again to make piquette, which is meant to be drank immediately and without aging. Because the drink is unfiltered, when bottled it has a hazy pink coloring.
White & Rosé Wines
Reserve Vidal Blanc
This dry white is well-balanced with pear and citrus flavors. The palate is smooth with a light, fresh, clean, bright finish.
This oaked white has vanilla and spice on the nose, a medium mouth feel and a lingering citrus finish.
Dry white with pineapple and melon flavors and a very aromatic nose.
KAIscape (lower alcohol)
This off-dry wine has notes of lemon blossom, green apple and fresh pears with a light finish. Excellent lunch time wine!
This white blend has hints of green apple, pear and ripe melon with a floral nose, a light body and a crisp short finish.
This semi-sweet wine has hints of pineapple, green apple and soft honeydew. It is smooth with a long, rounded finish.
Hints of strawberry and cotton candy, delicate floral grape notes on the nose, and a faint hint of spice on the finish.
With notes of stone fruit, raspberry and mango, this light semi-dry wine tastes sweet initially and finishes with subtle tartness.
A sweet spiced wine that evokes fall/winter notes.
This white blend of two Seyval Blancs, Sauvignon Blanc and two Chardonnays has notes of green apple, passion fruit and melon balanced with vanilla and a light oaky spice.
French-style dry rosé with tart cherries, strawberries, fresh petals and hints of vanilla.
This sweet late harvest Vidal Blanc dances with the taste of golden raisins and the color of an autumn evening.
The nose deceptively hints that the wine is sweet, but an initial sip establishes its complex, dry nature. The nose has notes of beeswax, raw almonds, and orange rind. Its bold taste unfolds with waves of fig, dried orange peel, almonds, and nuttiness with a long finish.
The vibrant ruby color is a doorway to intense flavors of dark plum and black cherry. Smooth and rick, an initial wave of oaky tannin leads top notes of sweet tobacco and peppery herbs followed by a long dry finish.
A Norton-Chambourcin blend with notes of chocolate, cherry, vanilla with hints of smoke.
A medium-bodied Chambourcin with notes of cherry, vanilla, baking spice and a sharp cranberry finish.
A semi-dry Chambourcin and Norton blend with notes of cherry, light spice, pomegranate and a crisp, dry finish.
This light Chambourcin is a semi-dry red wine with soft character, light berry aromas and a smooth finish.
Aged in steel tanks, this sweet but balanced wine explodes with fresh Concord grape flavor. This wine goes well with anything chocolate.
This golden Port-style wine is rich with vanilla and almonds on the nose. It has a honey, citrus and nutty flavor with a lingering finish.
Viagem ' 09 (Norton)
With aromas of candied fruit, vanilla beans, plums and figs, the creamy texture of this wine has a smooth finish. Hints of toffee, orange citrus and coffee linger in the taste. Sip as an after-dinner drink or by the fire with a good book
Viagem ' 16 (Chambourcin)
Notes of cherry, plum and figs offer a fruit forward welcome and smooth nutty finish with hints of vanilla and spices.
Winter Hours December - February
Saturday: 11 am - 5 pm
Sunday: 11 am - 5 pm
Regular Hours: March - November:
Thursday 3 pm - 7 pm
Friday 12 pm - 8 pm
Saturday 11 am - 8 pm
Sunday 11 am - 5 pm
Telephone - 816-500-6465